![]() Roman god of wine, called Dionysos in ancient Greece BACCHUS.Georgetown wine bar with great charcuterie boards ENO.Most commonly refers to a blend, either of more than one grape or of wine CUVEE.What wine to serve with certain foods PAIRING.This gives wine a tart or sour taste, and wines high in this pair well with rich and fatty foods ACIDITY.Refers to drawing off the blended wines into bottles ready for a second alcoholic fermentation TIRAGE.This Maryland winery is featured in our wine trail as a great spot for sweet wine lovers LINGANORE.Country generally considered the “cradle of wine” GEORGIA.Made by crossing European Vitis vinifera vines with American Vitis labrusca or Vitis riparia grapes HYBRID.This Maryland winery is featured in our wine trail as an oasis away from the city ROCKLANDS.This Virginia winery is featured in our wine trail as a perfect picnic spots, 3 words TWO TWISTED POSTS.Indicates a bone dry sparkling wine BRUT.French appellation known for wine made from the Gamay grape BEAUJOLAIS. ![]()
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